もつ焼き＆もつ鍋居酒屋 MOTSUYA 福多其ノ二

Specials

[Winter Only] Premium Beef Motsunabe 3,950 Yen for 2!
3950 yen(Tax included)
We carefully and wholeheartedly prepare the extremely fresh beef offal.The umami of the offal spreads with each bite, and it has a light and gentle flavor that makes you feel relieved.This winter-only item uses plenty of vegetables that are not used in the standard motsunabe.Please enjoy our proud menu that uses local ingredients!
Grilled offal + draft beer set [sauce or salt or ponzu]
1100 yen(Tax included)
If you come to Fukuta, you can't miss it! We have prepared a great-value set with draft beer on "Yakimotsu", which is crispy on the outside, melts on the inside, and spreads the flavor in your mouth! Have a blissful time ♪ * You can change draft beer to extra cold for +100 yen (tax included)!
Let's pour it together and get excited ♪ Tower pitcher * All-you-can-drink
All-you-can-drink 2200 yen (tax included) ~
Great impact on appearance! For banquets ◎ We will install a fun "Tower Pitcher" in your seat !! However, please note that if you do not drink it, you will not be able to order at the time of the last order. We are waiting for you to use it in the Nabei group !! * About 9 cups of medium beer mug

The chic atmosphere based on black is just a hideaway for adults.It is a smokeless roaster and it is hard to smell, so it is also recommended for meat girls' associations ◎
You can enjoy it without worrying about the surroundings in the popular digging private room.3 to 13 people are OK! For drinking parties with colleagues and friends ♪
The spacious counter seats are also suitable for small groups of meals and dates ◎ Table seats are also available.Please enjoy your seat according to the scene!

もつやきともつなべいざかや　もつや　ふくた　そのに

Address
富山県富山市桜町２丁目6－4布一ビル２Ｆ
Access
3 minutes walk from Shintomicho Station on the Toyama Chihō Railway City Line, 2nd floor of Fuichi Building
Phone number
076-432-6290
Business hours
Mon-Sat, Holidays, Days before holidays: 17: 30-23: 00 (Cooking LO 22:00 Drink LO 22:30)
Lunch is currently closed.
Regular holiday
Day
Related pages

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy timesRequest for filling out contact details
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private roomOrder by mobile device
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.